Keto Spiralized Zucchini Noodles

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Keto Spiralized Zucchini Noodles
A Low-Carb Flour Blend Perfect for Baking on a Ketogenic Diet

Suggested Cookware

A Low-Carb Flour Blend Perfect for Baking on a Ketogenic Diet

Suggested Cookware

A Low-Carb Flour Blend Perfect for Baking on a Ketogenic Diet

Keto Spiralized Zucchini Noodles Recipe

This Keto Spiralized Zucchini Noodles recipe is a low-carb and healthy substitute for traditional pasta. For a delicious and flavorful dish, spiralized zucchini noodles are tossed with garlic, olive oil, and red pepper flakes. For a tasty and filling meal, top with grated Parmesan cheese and fresh parsley.

Ingredients

Time Needed

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes

Instructions

  • In a large skillet over medium-high heat, heat the olive oil.
  • Cook for 30 seconds after adding the garlic and red pepper flakes.
  • Cook for another 2-3 minutes, or until the spiralized zucchini noodles are tender.
  • Season with salt and black pepper to taste.
  • Cook for another 1-2 minutes, or until the grated Parmesan cheese is melted, over the top of the zucchini noodles.
  • Garnish with fresh parsley and serve immediately.

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